Pengaruh Pupuk Organik Cair Kulit Pisang Kepok pada Pertumbuhan dan Produksi Okra (Abelmoschus esculentus)

Elfarisna Elfarisna; Annisa Rachman; Erlina Rahmayuni

doi:10.18343/jipi.29.3.447

Elfarisna Elfarisna Fakultas Pertanian, Universitas Muhammadiyah Jakarta, Jl. KH. Achmad Dahlan Cireundeu, Kec. Ciputat Timur, Kota Tangerang Selatan, Banten 15419
Annisa Rachman Fakultas Pertanian, Universitas Muhammadiyah Jakarta, Jl. KH. Achmad Dahlan Cireundeu, Kec. Ciputat Timur, Kota Tangerang Selatan, Banten 15419
Erlina Rahmayuni Universitas Muhammadiyah Jakarta

DOI: https://doi.org/10.18343/jipi.29.3.447

Abstract

The content in banana peels, namely protein, calcium, phosphorus, magnesium, sodium, and sulfur, has the potential to be used as liquid organic fertilizer (LOF). This study aims to evaluate the application of various doses of LOF derived from kepok banana peel on the growth and production of okra plants. The experiment was carried out at the Experimental Garden of the Faculty of Agriculture, University of Muhammadiyah Jakarta, from March to July 2021. The experiment used a Randomized Group Design (RAK), with six treatments and four repeats. The treatments are P0 (inorganic fertilizer as a control), P1 (50 mL LOF), P2 (75 mL LOF), P3 (100 mL LOF), P4 (125 mL LOF), and P5 (150 mL LOF). The results showed that the application of kepok banana peel LOF did not affect the growth and production of okra plants compared to the application of inorganic fertilizers. The cause is the low nutrient content in LOF banana peel of kepok.

Keywords: as liquid organic fertilizer, inorganic fertilizer, kepok, liquid organic fertilizer, okra

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Author Biography

Erlina Rahmayuni, Universitas Muhammadiyah Jakarta

Fakultas Pertanian

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